Craving something sweet but also plant-based and packed with protein? Deep Purpl Acai bowl will fill you up and leave you feeling good! You can order an acai bowl or smoothie complete with fruit toppings and nut butters! 

elephant + vine's entire menu is plant-based. Visit for vegan bites like the Korean BBQ Chik'n Sandwich, Thai Crunch Salad, or Cauli Wings. And don't forget to grab an ice cream shake or smoothie!

Everest Indian Cuisine's menu features Indian and Nepalese cuisine with many vegetarian entrees. Check out their lunch buffet every Friday, Saturday & Sunday from 11:30AM- 2:30PM. Stop by with friends and try the Vegetable Samosas, Daal Saag, or Chana Masala! 

Take a trip to Habibi In to try a falafel sandwich, pita wrap or falafel over rice or salad, and grab the lentil soup while you're at it! 

Mumbai Indian Grill offers menu of authentic Indian cuisine includes vegetarian options like Mutter Paneer, green peas and homemade cottage cheese simmered in mild creamy curry sauce, or Paneer Makhani, farmer's cheese simmered in butter, cooked with a creamy tomato curry sauce. 

Nakorn serves authentic Thai cuisine with a perfect blend of bold flavors with traditional, old-world recipes in a modern presentation. Some of the vegetarian items are stir fried aubergine with shiitake mushrooms, holy basil, and tofu cubes.  The vegan scallops are medallions of an Eringi king mushroom with house made chili-jam. 

Picnic is a carry out spot for plant-focused and chef driven bowls, salads, and wraps which can all be made vegetarian and view the vegan options here. Order online for pick-up or delivery on Doordash, Grubhub, & UberEats.

This locavore-friendly counter-serve chain specializes in organic salads & bowls. You can get any bowl or salad without meat or substitute tofu for extra protein. One of our faves is the Shroomami Bowl with roasted tofu, warm portobello mix, cucumbers, basil, shredded cabbage, roasted almonds, wild rice, shredded kale, miso sesame ginger dressing. Stop in or order online!