Sweetgreen – Evanston offers fast-casual dining focused on real, fresh ingredients. Known for seasonal salads and warm bowls, the menu highlights locally sourced produce, sustainable practices, and scratch-made recipes. The brand emphasizes transparency, healthy eating, and efficient service for customers on the go.

Located in the heart of downtown Evanston, this modern, eco-conscious eatery offers a rotating menu built around locally sourced ingredients and sustainable practices. From the fan-favorite Harvest Bowl to plant-based picks like the Shroomami, every bite is curated for peak flavor and clean nutrition. Guests can enjoy vibrant seasonal items like the Elote Bowl or sip refreshing hibiscus clover tea with their meal.

Whether you're fueling up after a workout, grabbing lunch between classes, or looking for a satisfying plant-based dinner, Sweetgreen has something to nourish every lifestyle — including gluten-free, high-protein, and vegan options. Sweetgreen also caters to offices and events with Outpost delivery and corporate catering services, making real food accessible at scale.

The Evanston location features a bright, welcoming interior with plenty of seating, friendly staff, and seamless digital ordering through the Sweetgreen app. Community is at the heart of the Sweetgreen experience — the brand regularly partners with local growers and organizations to promote health, wellness, and food education.

Come see how real food, made fresh daily, can fuel more than just your appetite — it can power a purpose.