Farmhouse is a Midwestern Craft Tavern. Our passion is for food and beverage that highlights the best producers in the region, as well as hospitality that refines the comfort and friendliness of a neighborhood tavern.
Our bar features 36 curated draft lines on constant rotation, bringing the best and most exciting beers and ciders in the Midwest to Evanston. We serve responsibly sourced and produced wines, locally made craft-distilled liquors, all-natural soft drinks, and seasonal artisanal cocktails.
In the kitchen, our head and sous chefs work directly with executive chef Eric Mansavage to present seasonal menus of the best flavors and fare from our own farm, our partner farmers, and local food distributors.
Farmhouse Evanston is the second concept restaurant from Farmheads Hospitality Group, LLC. Our sister restaurants are Farmhouse Chicago in the River North area of downtown, Farm Bar in Lakeview, and Farm Bar Edgewater.